How to make a hot pepper soup
Ingredents needed
- Two onions atleast
- Enough pepper
- fresh Fish
- Meats
- Salt
- Pepper
- Crab Fish
- Garlic
- In a large bowl add the mince, egg, worcestershire sauce, ketchup and onion
- Mix together until well mixed
- Add salt and pepper for taste
- Add breadcrumbs until the mixture becomes moist to touch
- Heat up a frypan with some oil
- Divide the mixture into the number of pattie you require and form into balls
- Add flour on a large plate and form the balls by squishing them into round patties making sure to cover
the pattie with flour
- Add the patties to the frypan and cook until until perfect